Breakfast again!

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Just had to share with you – I had yummy peanut butter and jam oatmeal 🙂 I made the oats with vanilla soy milk as well!

Two points from this:

– I was disappointed that the brand of soy milk I bought contained aspartame (an added sweetener). I understand you have to add stuff to soy milk to make it flavoured but a silly chemical? I was not impressed and wont be buying that brand again.
– I don’t do very well with peanut butter. Has anyone used/tried any seed butters like sunflower or pumpkin? I want to try some but I want the taste to be similar to peanut butter; is it at least a little bit like it?

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